Susan’s first opened it’s doors in 1989. Since then it has been a favorite of locals and tourists alike. Specializing in Fresh fried Seafood at a great price Susan’s has been featured in many magazines, newspapers, and television programs all across New England, and the country.
With an open kitchen and specialties like Fried clams, Chowders, Deep fried Lobster tail on a stick, Deep fried ice cream, and many others Susan’s is a must when it comes to Great Food at Good Price.
Seafood at a Great Price
Everyone loves a bargain! We don’t expect our customers to be any different. Because we’ve formed partnerships with so many different businesses and fisherman over the years, we’re able to pass on savings to our customers.
We strive to put nothing but the freshest fish on your plate when ever possible. Offering many great specials through out the week to keep you coming back for more!